NUTTY DINING 川口店 (ナッティー ダイニング)

NUTTY DINING 川口店 (ナッティー ダイニング)

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    1. HOME
    2. FOOD
    • COURSE (4)
    • FOOD
    • DRINK
    • LUNCH
    • 【Selected Material】

      • Raw oysters from Oku, Okayama Prefecture, with ponzu jelly sauce (1 piece)

        550 yen(税込)

        These plump oysters are rich in flavor and are grown using the brackish waters of the Chikusa River and Yoshii River in the Seto Inland Sea.We accept orders starting from 2 pieces.

        1/10

        Raw oysters from Oku, Okayama Prefecture, with ponzu jelly sauce (1 piece)

        550 yen(税込)

        These plump oysters are rich in flavor and are grown using the brackish waters of the Chikusa River and Yoshii River in the Seto Inland Sea.We accept orders starting from 2 pieces.

      • Negitoro tartare with baguette

        Negitoro tartare with baguette

        ¥ 780(税込)

        The most popular appetizer.Please enjoy the negitoro tartare on a baguette.

        1/10

        Negitoro tartare with baguette

        Negitoro tartare with baguette

        ¥ 780(税込)

        The most popular appetizer.Please enjoy the negitoro tartare on a baguette.

      • Buffalo Mozzarella Caprese

        Buffalo Mozzarella Caprese

        ¥ 780(税込)

        A classic Italian dish! A very refreshing dish full of freshness.

        1/10

        Buffalo Mozzarella Caprese

        Buffalo Mozzarella Caprese

        ¥ 780(税込)

        A classic Italian dish! A very refreshing dish full of freshness.

      • Happy Body!! 15-item Green Salad (Small)

        Happy Body!! 15-item Green Salad (Small)

        950 yen(税込)

        In fact...it contains over 15 items!

        種類を見る

        1/10

        Happy Body!! 15-item Green Salad (Small)

        Happy Body!! 15-item Green Salad (Small)

        950 yen(税込)

        In fact...it contains over 15 items!

        • regular

          ¥ 780(税込)

    • [Bread & crackers]

      • Bucket (4 pieces)

        280 yen(税込)

        ~Dip it in a variety of sauces~

        1/10

        Bucket (4 pieces)

        280 yen(税込)

        ~Dip it in a variety of sauces~

    • 【Hot oven food】 ・ ・ ・ The oven food has time from order to offer.

      • Burgundy-style Escargots with Baguette

        Burgundy-style Escargots with Baguette

        1480 yen(税込)

        Oven baked with garlic butter!

        1/10

        Burgundy-style Escargots with Baguette

        Burgundy-style Escargots with Baguette

        1480 yen(税込)

        Oven baked with garlic butter!

      • Plump shrimp ajillo

        1480 yen(税込)

        Shrimp grilled in hot garlic oil!! Served with baguette

        1/10

        Plump shrimp ajillo

        1480 yen(税込)

        Shrimp grilled in hot garlic oil!! Served with baguette

      • Spicy Chorizo Ajillo

        Spicy Chorizo Ajillo

        1180 yen(税込)

        Spicy chorizo grilled in hot garlic oil!! Served with baguette

        1/10

        Spicy Chorizo Ajillo

        Spicy Chorizo Ajillo

        1180 yen(税込)

        Spicy chorizo grilled in hot garlic oil!! Served with baguette

    • 【Stews】

    • 【pasta】

      • Puttanesca

        Puttanesca

        1950 yen(税込)

        It contains capers, olives, and anchovies, giving it a strong flavor and making it a classic tomato sauce pasta dish.Sicilian short pasta, Casarecce!

        1/10

        Puttanesca

        Puttanesca

        1950 yen(税込)

        It contains capers, olives, and anchovies, giving it a strong flavor and making it a classic tomato sauce pasta dish.Sicilian short pasta, Casarecce!

      • Amatriciana

        1850 yen(税込)

        This pasta originates from the town of Amatrice in central Italy.The savory flavor of the bacon and the sweetness of the fried onions blend into the tomato sauce, creating a simple and somehow nostalgic taste.

        1/10

        Amatriciana

        1850 yen(税込)

        This pasta originates from the town of Amatrice in central Italy.The savory flavor of the bacon and the sweetness of the fried onions blend into the tomato sauce, creating a simple and somehow nostalgic taste.

      • Pepetama.

        1850 yen(税込)

        The famous pasta from Fukuoka's famous restaurant "Rarukii" is recreated and updated here! It's not carbonara, and it's not peperoncino! It's a new type of pasta!

        1/10

        Pepetama.

        1850 yen(税込)

        The famous pasta from Fukuoka's famous restaurant "Rarukii" is recreated and updated here! It's not carbonara, and it's not peperoncino! It's a new type of pasta!

      • Bolognese ~Fresh Pasta~

        Bolognese ~Fresh Pasta~

        ¥ 2250(税込)

        This pasta originated in Bologna, the gourmet capital of northern Italy.The delicious flavors of meat and vegetables melt into this sauce, which becomes richer the more you eat it! Top it off with plenty of cheese!

        1/10

        Bolognese ~Fresh Pasta~

        Bolognese ~Fresh Pasta~

        ¥ 2250(税込)

        This pasta originated in Bologna, the gourmet capital of northern Italy.The delicious flavors of meat and vegetables melt into this sauce, which becomes richer the more you eat it! Top it off with plenty of cheese!

      • Penne Gorgonzola

        2150 yen(税込)

        The rich cheese with the distinctive aroma of blue mold and the creamy sauce are addictive, making for a delicious pasta dish that will delight your senses!

        1/10

        Penne Gorgonzola

        2150 yen(税込)

        The rich cheese with the distinctive aroma of blue mold and the creamy sauce are addictive, making for a delicious pasta dish that will delight your senses!

      • Blue crab tomato cream sauce fresh pasta

        ¥ 2250(税込)

        1/10

        Blue crab tomato cream sauce fresh pasta

        ¥ 2250(税込)

    • 【Pizza】 ・ ・ ・ It is a real Neapolitan pizza, where a pizza craftsman carefully stretches one by one and bakes it with Ishigaki!

      • Margherita DOC

        Margherita DOC

        2350 yen(税込)

        Our specialty! Made with creamy buffalo mozzarella cheese and ripe cherry tomatoes.The name of the pizza comes from the fact that it meets the strict production regulations of DOC.This is truly a luxurious pizza that embodies the essence of Neapolitan pizza!!!

        1/10

        Margherita DOC

        Margherita DOC

        2350 yen(税込)

        Our specialty! Made with creamy buffalo mozzarella cheese and ripe cherry tomatoes.The name of the pizza comes from the fact that it meets the strict production regulations of DOC.This is truly a luxurious pizza that embodies the essence of Neapolitan pizza!!!

      • Bismarck

        ¥ 2650(税込)

        The German Bismarck, known as the Iron Chancellor, loved beef steak with a fried egg on top, so pizza with a fried egg on top came to be called Bismarck.Our Bismarck is made with bacon, mozzarella cheese, and a soft-boiled egg!

        1/10

        Bismarck

        ¥ 2650(税込)

        The German Bismarck, known as the Iron Chancellor, loved beef steak with a fried egg on top, so pizza with a fried egg on top came to be called Bismarck.Our Bismarck is made with bacon, mozzarella cheese, and a soft-boiled egg!

      • Squid ink pizza

        ¥ 2650(税込)

        Venetian specialty squid ink sauce! Topped with spear squid, cherry tomatoes, and melted mozzarella cheese.

        1/10

        Squid ink pizza

        ¥ 2650(税込)

        Venetian specialty squid ink sauce! Topped with spear squid, cherry tomatoes, and melted mozzarella cheese.

      • Boscaiola

        ¥ 2650(税込)

        A mushroom-filled dish made with a sauce of porcini mushrooms, a luxury ingredient known as the Italian matsutake, topped with plenty of king oyster mushrooms, shimeji mushrooms, maitake mushrooms, and other mushrooms, and topped with flavorful pancetta (raw bacon)!

        1/10

        Boscaiola

        ¥ 2650(税込)

        A mushroom-filled dish made with a sauce of porcini mushrooms, a luxury ingredient known as the Italian matsutake, topped with plenty of king oyster mushrooms, shimeji mushrooms, maitake mushrooms, and other mushrooms, and topped with flavorful pancetta (raw bacon)!

      • Quattro Formage

        Quattro Formage

        ¥ 2650(税込)

        A must-try for cheese lovers! A luxurious pizza that lets you enjoy four different types of cheese (gorgonzola, mozzarella, ricotta, and mascarpone) all at once!

        1/10

        Quattro Formage

        Quattro Formage

        ¥ 2650(税込)

        A must-try for cheese lovers! A luxurious pizza that lets you enjoy four different types of cheese (gorgonzola, mozzarella, ricotta, and mascarpone) all at once!

      • Prosciutto and Arugula

        ¥ 2650(税込)

        Prosciutto and arugula! A simple cheese base such as mozzarella cheese, with the salty prosciutto and the refreshing tangy arugula, is irresistible! A pizza that feels like a salad and can be eaten in no time.

        1/10

        Prosciutto and Arugula

        ¥ 2650(税込)

        Prosciutto and arugula! A simple cheese base such as mozzarella cheese, with the salty prosciutto and the refreshing tangy arugula, is irresistible! A pizza that feels like a salad and can be eaten in no time.

    • 【Main】 ・ ・ ・ This dish has time from order to offer.

      • Sauteed duck thigh confit

        2950 yen(税込)

        I removed the tweezers one by one and thoroughly confited them with duck oil until they were soft and moist.Served moist on the inside and crispy on the skin with added aroma!

        1/10

        Sauteed duck thigh confit

        2950 yen(税込)

        I removed the tweezers one by one and thoroughly confited them with duck oil until they were soft and moist.Served moist on the inside and crispy on the skin with added aroma!

      • Grass-fed beef Italian steak "Bistecca"

        4550 yen(税込)

        ~Australian Sirloin 270g~ Most of the beef commonly eaten in Japan is grain-fed beef.On the other hand, cattle that are raised in a natural environment and fed only grass are called "grass-fed beef."The meat is mostly lean, allowing you to enjoy the original flavor and aroma of the meat.

        1/10

        Grass-fed beef Italian steak "Bistecca"

        4550 yen(税込)

        ~Australian Sirloin 270g~ Most of the beef commonly eaten in Japan is grain-fed beef.On the other hand, cattle that are raised in a natural environment and fed only grass are called "grass-fed beef."The meat is mostly lean, allowing you to enjoy the original flavor and aroma of the meat.

      • Beef cheek simmered in demi-glace sauce

        3950 yen(税込)

        The meat was slowly simmered until it was tender.

        1/10

        Beef cheek simmered in demi-glace sauce

        3950 yen(税込)

        The meat was slowly simmered until it was tender.

    • 【Appetizers】

      • chocolate

        550 yen(税込)

        55% cocoa

        1/10

        chocolate

        550 yen(税込)

        55% cocoa

      • International Cheese Platter & Dried Fruits

        1950 yen(税込)

        Camembert, Gouda, Asiago, Parmesan Reggiano, Mimolette, Cheddar

        1/10

        International Cheese Platter & Dried Fruits

        1950 yen(税込)

        Camembert, Gouda, Asiago, Parmesan Reggiano, Mimolette, Cheddar

    • 【dessert】

      • Tiramisu

        Tiramisu

        ¥ 650(税込)

        "Cheer me up!" A lovingly handmade tiramisu will give you a boost of energy!

        1/10

        Tiramisu

        Tiramisu

        ¥ 650(税込)

        "Cheer me up!" A lovingly handmade tiramisu will give you a boost of energy!

      • Affogato al Caffe

        600 yen(税込)

        A classic Italian dessert made with vanilla ice cream and espresso poured over it.

        1/10

        Affogato al Caffe

        600 yen(税込)

        A classic Italian dessert made with vanilla ice cream and espresso poured over it.

      • Fondant au Chocolat ~Topped with vanilla ice cream~

        700 yen(税込)

        A mysterious marriage of warm chocolate cake and cold ice cream.

        1/10

        Fondant au Chocolat ~Topped with vanilla ice cream~

        700 yen(税込)

        A mysterious marriage of warm chocolate cake and cold ice cream.

    • 【Appetizer】

      • Marinated Green Olives

        480 yen(税込)

        Condite, a classic Sicilian dish marinated in herbs, vinegar and garlic.It's the perfect snack!

        1/10

        Marinated Green Olives

        480 yen(税込)

        Condite, a classic Sicilian dish marinated in herbs, vinegar and garlic.It's the perfect snack!

      • Pickled celery

        480 yen(税込)

        Gentle acidity makes it easy to eat!

        1/10

        Pickled celery

        480 yen(税込)

        Gentle acidity makes it easy to eat!

      • Smoked mackerel

        ¥ 1050(税込)

        1/10

        Smoked mackerel

        ¥ 1050(税込)

      • Chicken liver pate

        ¥ 680(税込)

        1/10

        Chicken liver pate

        ¥ 680(税込)

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    NUTTY DINING 川口店 (ナッティー ダイニング)

    なってぃー だいにんぐ かわぐちてん

    • 住所
      埼玉県川口市本町4‐5‐8 川口ハウスC棟101
    • アクセス
      JR Keihin Tohoku Line Kawaguchi Station east exit 5 minutes on foot
    • 電話
      048-222-9911
    • 営業時間
      Monday to Friday: 18:00~23:30 (Last orders for food 22:30, last orders for drinks 23:00) Sat: 17:30~23:00 (Last orders for food 22:00, last orders for drinks 22:30) Holidays: 17:30~23:00
    • 定休日
      Day

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